You are not eating carbs. You are eating a 4,000-year-old argument between China and Italy that ends in a hug. You are eating geometry. You are eating time.
Let’s be honest. You’ve been treating pasta like a side dish to your life. A Tuesday night afterthought. A vehicle for pesto. noodlymagazine
Feel the starch. Feel the chew.
But here at NoodlyMagazine , we know the truth: You are not eating carbs
So this week, we challenge you. Cook one pot of noodles with intention . Do not multitask. Watch them dance in boiling water. Listen to the slap of a wooden spoon. When you lift a strand to test for doneness, don’t throw it at the wall (that’s a myth). Throw it into your mouth. You are eating time
The Noodly Staff Issue: 42 – “Al Dente & Awake”